Ragi Flour Chakli
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Ingredients
| Ingredients | Quantity |
|---|---|
| Ragi Flour | 1 Cup |
| Gram Flour | 1/4 Cups |
| Rice Flour | 1 Tbsp |
| Dalda | 1 Tbsp |
| Oil | As Required |
| Chilli Powder | 2 Tbsp |
| Saseme | 2 Tbsp |
| Salt | As Required |
Servings
| Serving | 6 |
|---|---|
| Preparation Time | 5 Mins |
| Cooking Time | 40 Mins |
Method
Mix all ingredients one by one(excpet oil). Add enough water to prepare dough.
Put oil pan ready to fry. Add dough to murukku maker with star hole disc.
Now press the dough into oil and deep fry them till they become crispy
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