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Monday, 21 October 2013

Bake - Biscuits - Plain Biscuits


Heart Cookies

More Recipes


Find More Cookie Recipes
Find More Cake Recipes
Find More Maida Recipes

Ingredients


IngredientsQuantity
All Purpose Flour200 grm
Butter100 grm
Sugar Powder 50 grm
Dry Nuts As required

Servings


Serving5
Preparation Time6 Mins
Cooking Time40 Mins

Method


  • Beat melted butter and sugar in a bowl.
  • Add flour little by little and knead well till it becomes soft. Keep it in refregerator for 15 mins.
  • Take a ball size of mixture and roll out them in thick size. If you are finding difficulty in rolling, apply butter on the base of roll.Sprinkle dry nuts on the base.
  • Cut them in heart shape and bake them for 200C in micro oven for 30 mins.
  • Decorate with Chocolate cream on the biscuits.

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