Sweets - Halwa - Curry Leaves Dates Halwa

Curry Leaves Dates Halwa

Ingredients Quantity Curry Leaves 2 Cup Pea nuts 3 Tbsp Dry Dates 8-10 Sugar 1/2 Cup Ghee 2 Tbsp Dry Nuts Few Cardomom Powder Pinch

Serving 4 Preparation Time 15 mins Cooking Time 20 mins

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1. In a pan add peanuts dry roast peanuts,peel the skin and blend into a smooth powder. Remove the date seeds and blend into fine powder.
2. Melt some ghee in the same pan,add curry leaves and fry till crisp,blend into a smooth powder.
3. Prepare sugar syrup in a pan till it comes to light consisitency by adding 1 cup of water
4. To that add curry leaves powder and then peanuts powder and mix well without any lumps.
5. Now add dates powder and mix well. Cook for few minutes till done,sprinkle some cardamom powder,fried cashew nuts and mix well,serve hot.

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Breakfast - Dosa - Curry Leaves Dosa

Curry Leaves Dosa

Ingredients Quantity Rice 1 Cup Curry Leaves 2 Cups Green Chillies 2-3 Salt To Taste Ghee To Grease Granishing Onions,Finely Chopped 2 Carrot,Finely Chopped 2 Paneer,Finely Chopped 3 Tbsp Coriander Leaves,Finely Chopped 3 Tbsp Cumin Seeds 1 Tsp

Serving 2 Preparation Time 15 mins Soaking Time 1 Hr Cooking Time 15 mins

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1. Soak rice for atleast for 1 hr.
2. Blend it curry leaves,green chillies and with required water to become soft like normal dosa dough. Transfer it to different bowl and add Salt.
3. Put pan in medium high. Pour batter and spread it gently in circular motion. Spread oil with spatula. Garnish on it as you like. Simmer the flame and wait for 2 mins till it leaves side of the pan.

1. Check more Dosa/Utappam Recipes.
2. Try more recipes with Curry Leaves.
3. Looking for Chutney Recipes for the best combination.

List - Leaf Vegetable - Curry Leaves Recipes List

Breakfast Common Meal Sweet