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Friday, 16 May 2014

CommonMeal - Chutney - Mango Saseme Chutney

Mango Saseme Chutney

IngredientsQuantity
Raw Mango,Pieces2 Cups
Saseme Seeds1 Cup
Green Chilli4
SaltTo Taste
Turmeric Powder1/2 tsp
Tampering
Oil2 Tbsp
Cumin Seeds1 tsp
Urad dal1 tsp
Mustered Seeds1/2 tsp
AsafotidaPinch
Garlic Cloves, Sliced2
Red Chillies, pieces1
Curry Leaves5
Serving5
Preparation Time10 mins
Cooking Time15 mins
Method :

1

2

3

4



  1. Place a skillet with Saseme seeds in it and roast with 1 tsp oil for about 5 mins on medium heat.
  2. Add green chillies to it and fry for 5 more mins.
  3. First coarsely grind saseme seeds,green chillis,salt and turmeric. To this add mango pieces and grind to a fine paste.
  4. Prepare "Temper" with tempering" ingredients and add it to the chutney.
Tips :
  1. Rice with a combination of chutney is delicious.
  2. Check out more Chutney Recipes and Pickle Recipes.
  3. More Recipes with Mangoes.

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