Bake - Biscuits - Ginger Biscuits

Ginger Biscuits

Ingredients Quantity Butter 4 Tbsp Egg 1 Brown Sugar 2 Tbsp Icing Sugar 1 Tbsp Maida 1/2 Cup Baking Soda 1/2 Tsp Cloves Powder 1/2 Tsp Cinnomon Powder 1/2 Tsp Ginger Paste 2 Tbsp

Serving 3 Preparation Time 15 mins Cooking Time 10 mins

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1. Add butter and egg in a bowl. Whisk them nicely till you get fluffy structure.
2. Add brown and icing sugar and mix them nicely,whisk them if required.
3. Add maida flour slowly little by little and prepare soft dough.
4. In a wide pan, fill sand in half and keep it on flame in low flame. Meanwhile, prepare the biscuits from the dough. Grease a plate with ghee or butter and keep the biscuits on that.
5. Keep this plate on the pan. Close the lid with little open aside. Keep this for 20 mins.

1. Check more Biscuit Recipes.
2. Try more recipes with Maida.