Oat Biscuits |
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- Blend oats,maida and sugar together and prepare a fine powder out of it.
- Keep adding to this powder till you get the binding consistency like biscuits.
- Take small lemon size of dough and roll over it like a ball. Once you get smooth finishing just press with your two palms to get biscuit shape. Prepare rest of the dough like this. Decorate them as you like with nuts or cherries.
- Keep non stick tawa on low flame and arrange the biscuits nicely on tawa.Cook them without lid for 10 mins. Flip them and cook for 5 more mins.
- Check more Biscuit Recipes.
- Try more recipes with Oats and Maida.
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