Breakfast - Utappam - Jowar Utappam

Jowar Utappam

Ingredients Quantity Jowar Flour 1/2 Cup Rice Flour 1/4 Cup Green Chillies, chopped 1 tsp Ginger, grated 1 tsp Onion, chopped 1 small size Coriander Leaves, chopped 1/4 Cup Salt As Taste

Method :

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1. Mix rice and jowar flour with 1 and 1/2 cup of hot water. Make the batter thick with pouring consistency.
2. Add all remaining ingredients to this and mix well.
3. Keep the skillet high temparature and drop little oil. Pour the batter and spread gently. Add around utappam.
4. Once its nicely cooked it starts to leaves side of the pan. Then flip the utappam and cook for 2 mins.

Tips :

1. Add spoonful of batter and let it spread over by itself.
2. Dont make hurry to flip when its on pan. Allow it to cook from other side.