Bake - Cake - Parmesan Herb Mini Muffins

Parmesan Herb Mini Muffins

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Ingredients

Ingredients	Quantity
powdered flour	125 gm
powdered baking powder	1/2 teaspoon
beaten egg	1
grated parmesan cheese	50 gm
oregano	1 teaspoon
baking soda	1/2 teaspoon
melted butter	42 gm
buttermilk	142 ml
basil	1/2 teaspoon
Mixed herbs	2 tablespoon

Servings

Serving	6
Preparation Time	20 Mins
Cooking Time	30 Mins

Method

• Preheat the oven at 180 degrees.In a bowl, mix flour, baking soda, baking powder, parmesan cheese, mixed herbs and basil.
• In another bowl, mix melted butter, buttermilk and egg.
• Now mix together the dry and wet ingredients and make a thick batter. Do not overbeat.
• Pour this mixture in mini muffin trays. Bake for 1​​5-20 minutes and serve.

Recipe Tips

• Muffins are kid’s true love which they can eat non-stop at anytime. This Parmesan Herb Mini Muffins recipe is both indulgent and tasty and can be an ideal lunch box recipe.