Crab Creamy Soup
More Recipes
| Find More Soup Recipes |
| Find More Crab Recipes |
Ingredients
| Ingredients | Quantity |
|---|---|
| potato, chopped | 1 medium |
| Vegetable stock | 3 cups |
| potatoes, peeled and diced | 3 medium |
| Gadre Crab Sticks | 1 Packet |
| Pepper | 1/4 tsp |
Servings
| Serving | 3 |
|---|---|
| Preparation Time | 15 Mins |
| Cooking Time | 30 Mins |
Method
- Heat a large saucepan with vegetable stock and add potatoes. Add corn and heavy cream; bring to a boil.
- Add salt and pepper for taste. Reduce heat, cover and simmer for 15 minutes. Remove from the heat, cool slightly.
- Add crab sticks in the pan. Stir in the Gadre crab sticks, cream, salt and pepper together and cook over low heat until heated through. Be careful to not boil it.
No comments:
Post a Comment