Spinach Rice
More Recipes
| Find More Color Rice Recipes |
| Find More Rice Recipes |
| Find More Spinach Leaf Recipes |
Ingredients
| Ingredients | Quantity |
|---|---|
| Rice | 1 Cup |
| Spinach Puree | 1 Cup |
| Onions, Sliced | 1 Medium size |
| Cumin Seeds | 1/2 Tbsp |
| Green Chilli, Finley Chopped | 2 Tbsp |
| Salt | To Taste |
| Oil | 1-1/2 Tbsp |
Servings
| Serving | 1 |
|---|---|
| Preparation Time | 15 Mins |
| Cooking Time | 30 Mins |
Method
Soak rice atleast for 1 hr. Add oil to the pan by adding cumin seeds, garlic, onions and green chillies. Once onions are sauted add salt.
Add spinach puree and cook for 2 mins.
Add soaked rice. Add 2 cups of water to it. Once it begins to boil, just let it simmer about for 5 mins and cover the lid.
Recipe Tips
- Green color remains if you dont cover lid when you cook.you can also add chopped spinach. In that case the color may not be green, but the taste remains same
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