Strawberry Jam
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Ingredients
| Ingredients | Quantity |
|---|---|
| Strawberry | 1 Kg |
| Lemon Juice | 1/4 Cup |
| Sugar | 800grms |
Servings
| Serving | 20 |
|---|---|
| Preparation Time | 15 Mins |
| Cooking Time | 30 Mins |
Method
In a wide bowl, crush strawberries in batches until you have 4 cups of mashed berry.
In a heavy bottomed saucepan, mix together the strawberries, sugar, and lemon juice. Stir over low heat until the sugar is dissolved. Increase heat to high, and bring the mixture to a full rolling boil. Keep on stir till it becomes thick.
Transfer it to hot sterile jars.
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